Main Dish

Slow Cooker Sinigang

Name: Slow Cooker Sinigang
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 6
Ingredients: 3 tablespoons fish sauce; 1 sinigang mix; 1 tomato; 1 onion; 1 pound pork belly; 2 pounds pork ribs; long string beans; spinach; daikon

Linda April 8, 2021 0 Comments

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Slow Cooker Sinigang

Author: Linda Cooking Method: Slow Cooker Cuisine: Filipino Recipe Keys: Meat Slow Cooker Recipes

Difficulty: Beginner Prep Time 15 min Cook Time 4 hour Total Time 4 hrs 15 mins

Ingredients

Servings

3 tablespoons fish sauce
1 sinigang mix (Mama Sita regular or spicy)
1 tomato
1 onion
1 pound pork belly (cubed)
2 pounds pork ribs (cut (can substitute stewing pork cubes))
long string beans
spinach
daikon

Instructions

1. Chop tomato and quarter the onion. Put in the slow cooker with cubed pork belly and stewing pork. Cover with water
2. Cook in the slow cooker for 6 hours on low or 4 hours on high.
3. Stir in chopped daikon (quarter rounds) and long beans (1 inch). Add soup mix (or lemon or tamarind paste)
4. Cook for another hour
5. Stir in spinach and adjust seasoning. Simmer 5 minutes.
6. Serve with rice.

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Linda

The Hungry Host

I come from a culture where sharing a meal makes you friends, and cooking together makes you family. I invite you to join my virtual family of recipe hounds and home cooks who are just looking for something delicious to serve family and friends.

linda@thehungryhost.com

Slow Cooker Sinigang

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