Palabok – Sauce from scratch!

Palabok is a garlic-shrimp noodle dish from the Philippines. Novices may find the orange sauce a bit daunting, but the ...
Read More

Sans Rival – Filipino Cashew Meringue Layer Cake

Is it French or Filipino? Well, the name is French (sans rival = no rival), but this is one of ...
Read More

Crock Pot Sinigang – A Fusion Filipino Soup in a Slow Cooker

Last week, my entire household came down with the flu. We were tired, achy, and in need of some good ...
Read More

Filipino Pulled Pork Buns (A North American Twist on Pork Asado Siopao) Recipe

Okay, I’ve been wanting to post this recipe for a couple of months. It’s taken me that long to work ...
Read More

Steamed Buns for Siopao Recipe

I’m a sucker for fresh bread – and steamed bread is no exception! This is a simple recipe for basic ...
Read More

Siopao Sauce Recipe

This is a delicious sauce that goes perfectly with Filipino pulled pork. You can dip the steamed buns in it ...
Read More

Slow Cooker Filipino Pulled Pork (Pork Asado for Siopao) Recipe

Have I mentioned how much I love my new slow cooker? Well, it’s amazing. I’ve made soup, stocks, stews and ...
Read More

Slow Cooker Kare Kare, Filipino Peanut Curry Stew

Kare Kare is a distinctly Filipino stew that is flavoured and thickened with peanuts. Pronounced "ka-reh ka-reh", it is thought ...
Read More

Filipino BBQ Chicken

Filipino BBQ is delicious – and as a recipe its simplicity is amazing. And I’m sure there are as many ...
Read More

Baked Filipino Empanada

Filipino empanadas are somewhat nostalgic for me. I remember picking them up from a fast food restaurant in a double ...
Read More

Leave a Reply