Gravy

• 2 pounds whole prawns (shell and head on)
• 1/4 cup flour
• 1/2 pound ground pork
• 1/2 block extra firm tofu
• 3 heads garlic
• 1 onion
• 2 tablespoons achuete powder
• 1/2 cup tinapa flakes ((optional))

Toppings

• 1 pancit bihon
• 3 eggs (hardboiled)
• 2 green onions
• fried garlic
• chicharon (crushed)
• lemon (quartered)
• tinapa ((optional))
• mixed cooked seafood ((optional))